The Calgary Public Library is hosting a book club titled ‘Book Discussion Group: Food for Thought’. You can join fellow foodies online and explore different cookbook authors, cuisines, food memories, techniques and more, while you share what you’re eating and reading. Each month has a different theme and is jam packed with kitchen tips, tricks, and resources.
The book discussions are happening online, starting August 20 and will be happening on Thursdays for an hour long (from 7 – 8 PM).
Interested? Learn more and register through https://calgarylibrary.ca/events-and-programs/programs/book-discussion-group-food-for-thought/